燕食堂

Takahata Winery, Yamagata Prefecture "Ki Sparkling" Chardonnay

5500 yen(税込)

Delicate bubbles rise continuously from the pale lemon yellow color, and the refreshing taste has a gorgeous aroma of citrus fruits and white flowers, with a rich, savory acidity.

Nagano Prefecture Manns Wine "Yeast Foam Koshu"

4730 yen(税込)

Using the Charmat method, the wine is slowly aged after the second fermentation to produce delicate bubbles, a rich aroma, and a fresh taste.It has a crisp, dry taste and is characterized by the aroma of Japanese citrus fruits such as yuzu and sweet orange, and a refreshing acidity.

Miyazaki Prefecture Tsuno Wine "Hyakuzi Extra Sec" Chardonnay

7040 yen(税込)

Bottled using the carbonate method (carbon dioxide gas filling).A sparkling Chardonnay wine with a gorgeous aroma and pleasant sweetness.The refreshing, gentle acidity and pleasant sweetness are accented by the carbonation.

Hokkaido Hokkaido Wine "Tsurunuma Gewurztraminer"

6490 yen(税込)

Aromas of lychee, white peach, and citrus fruits with a hint of white flowers.It features fresh fruitiness and a refreshing acidity that reflects the cool climate of Hokkaido.

Yamanashi Prefecture Katsunuma Brewery "Aruga Branca Kurareza" Koshu

4620 yen(税込)

It features aromas of green apples and citrus fruits, as well as the aroma and flavor derived from sur lie brewing.Koshu variety with top-class taste and value for money!

Yamato Winery, Yamanashi Prefecture "KINO Mimori Koshu Private Reserve 2023"

6050 yen(税込)

This wine is made from Koshu grapes that are designated as a cultural property and are over 110 years old! The small grapes give it a concentrated, mineral feel, and it is aged in barrels for five months, resulting in a rich, dry wine with depth and body.

Zao Woody Farm, Yamagata Prefecture "Phil Manseng" and "Petit Manseng"

8140 yen(税込)

The sweet, ripe aroma of exotic fruits blends with the sweet spices of vanilla and coconut, filling your mouth with an abundance of extracts.

Nagano Prefecture Manns Wine "Solaris Le Ciel 2023"

10780 yen(税込)

This white wine is made by blending three varieties of grapes - Shinano Riesling, Chardonnay, and Sauvignon Blanc - harvested on the same day, pressed together, and fermented.It has a rich fruity flavour with an oily texture.

Okayama Prefecture Domaine Tetta "Chardonnay"

12980 yen(税込)

A sweet and gorgeous aroma of white peach, green apple, pear and jam.The sweetness and acidity are well balanced, and the pure fruitiness lingers from the attack to the aftertaste.Apparently the panda on the label came from their own farm.

Miyazaki Prefecture Tsuno Wine "Onoshita Estate Chardonnay #5 2023"

7590 yen(税込)

Fermented and aged in barrels, it has an excellent balance of refreshing acidity like green apple and lemon with the fruitiness and sweetness of pineapple and passion fruit.The lingering bitterness of grapefruit is also appealing.

Zao Woody Farm, Yamagata Prefecture "Pinot Noir 2021"

7040 yen(税込)

This Pinot Noir is fermented with wild yeast for 13 days, then stored in old barrels for 11 months before being bottled unfiltered.The toasty aroma is complemented by the delicate flavors of cherry and plum.

Yamanashi Prefecture Domaine de Tengeiji "La Riviere Pinot Noir"

8690 yen(税込)

Aromas of cocoa, vanilla, coconut, and roasted fruit are followed by aromas of raspberry and blackcurrant.Fresh and elegant taste.

Yamato Winery, Nagano Prefecture "KINO Shiga Merlot Private Reserve 2020"

6600 yen(税込)

This grape is made from 100% Merlot grown in the Junihara region of Matsumoto City (formerly Shika Village), at an altitude of approximately 700m, where it enjoys excellent sunlight and temperature fluctuations.Aged in barrels for one year, this red wine is fruity, spicy and rich.

"TOMOE Merlot" from Miyoshi Winery in Hiroshima Prefecture

6490 yen(税込)

Cold maceration, maceration and malolactic fermentation in tank.It is then aged in French oak barrels.The tannins are soft, and the mouthfeel is elegant and rounded with concentrated fruitiness.

Miyazaki Prefecture Tsuno Wine "Private Reserve Pinot Noir 2023"

8690 yen(税込)

Fermented in stainless steel tank, cold soaked, and aged in French oak barrels for 10 months.The soft tannins and pleasant acidity evoke the nuances of biting into a cherry.

Miyazaki Prefecture Tsuno Wine "Private Reserve Syrah 2022"

7590 yen(税込)

Fermented in stainless steel tanks, cold soaked, and aged in French oak barrels for 18 months.It has a striking spicy aroma, like black pepper or Japanese pepper.Ripe red fruits and plums with a touch of spice

Lou Dumont "Bourgogne Pass to Grand Cuvee Tagami" Pinot Noir Gamay

8690 yen(税込)

An elegant and charming aroma of red fruits such as red cherries and strawberries.The sweet fruitiness with a clean acidity gives a pleasant, fresh impression.

Gladstone "Arler Sauvignon Blanc 2023"

6050 yen(税込)

While it has the green apple, lemon, and asparagus aromas typical of Sauvignon Blanc, it also has a strong aroma of herbs and almonds.

Gladstone "Arler Pinot Noir 2023"

6490 yen(税込)

The aroma is of calm French oak barrels, along with red cherry fruits, dried herbs and earthy aromas like dead leaves.Elegant with fine tannins.

SHINDO LAB "MOTUEKA WHITE" Sauvignon Blanc

8690 yen(税込)

This 100% Sauvignon Blanc nature wine is brewed in Motueka, New Zealand, and brewed by Shinoda Wines, a winery active in Fukuoka.It has a distinctive blue herbal scent, which is characteristic of New Zealand.Juicy and crisp, with a bitter citrus and mineral finish.

Sato Wines "La Ferme de Sato Sixto 2022" Chanin Blanc

10780 yen(税込)

Chenin Blanc is planted in the plots that contain the greatest amount of rock and gravel from the 150 million year old schist.Ripe apple-like fruit, fresh and present acidity and abundant minerals from the schist.

Sato Wines "La Ferme de Sato Sur Les Nuages 2021" Pinot Noir

12100 yen(税込)

A Pinot Noir that expresses a charming, seductive and profound worldview.This is Sato Wines' signature cuvée, with its violet-like elegance, lustrous fruitiness and wonderful tannins.

Iwate Prefecture Baeren Brewery "Baeren Classic" style Lager

¥ 1210(税込)

This versatile beer has a good balance of richness and bitterness and pairs well with any dish.A classic German-style taste.

Miyagi Prefecture BLACK TIDE BREWING "Lapis // Lapis" style.Lager

1430 yen(税込)

A lager with a refreshing aroma of grapefruit and white grapes.A refreshing drink that will blow away the humidity of the upcoming rainy season and the heat of summer.

Kagoya Brewery, Komae City, Tokyo "Hanayasume" style Hazy IPA

1430 yen(税込)

"A beer to brighten up your precious time once a week" Juicy and fruity flavors like mango and grapefruit, with coriander added for a refreshing taste.The alcohol content is 5%, which is low for a hazy IPA and easy to drink.

VERTERE "Erithalion // Erithalion" style.Berry Sour, Okutama, Tokyo

1540 jpy(税込)

A sour ale made with blueberries, blackberries, and strawberries.It has a refreshing taste and a juicy acidity derived from fruit and lactic acid bacteria.

VERTERE "Myrtus // Myrtus" style. Guava Sour, Okutama, Tokyo

1540 jpy(税込)

A sour ale made with guava and coconut.Smooth mouthfeel from wheat and oats.When you put it in your mouth, you can taste the juicy sourness from the guava and lactic acid bacteria.A subtle hint of coconut in the aftertaste.

Kyoto Prefecture NUDE BEER "Misora // Misora Kyobancha" style.Pilsner

1430 yen(税込)

Ippodo Teahouse's Iri Bancha tea will surely surprise anyone who tries it for the first time.The taste is sweet with malt and a smoky body, with a refreshing taste with little bitterness.

Miyashita Sake Brewery, Hiroshima Prefecture "TAKAMOTO // Takamoto" style.White

¥ 1320(税込)

It uses "Akiroman," a brand of rice produced in Aki-Takata City, a famous rice-producing area.Unfiltered white beer containing live yeast

Hitachino Nest "Non-Ale" style.Ale, Ibaraki Prefecture

1100 yen(税込)

This authentic beer (abv 0.3%) easily shatters the image of "domestic non-alcoholic beer." It has a predominantly white floral aroma, with hints of mint and rosemary, and a refreshing herbal aroma with a hint of bitter hops!

Kagoshima Akayane Factory "AKAYANE CRAFT SPIRITS Sansho"

¥ 1320(税込)

The aroma of crushed Japanese peppercorns and root vegetables such as burdock.The taste is very sharp with a crisp aftertaste.The one and only Satsuma spirit! Drink it straight or on the rocks, or mix it with soda or ginger ale.

Fuji Gotemba Distillery "Fujisanroku" in Shizuoka Prefecture

¥ 1320(税込)

A fruity and gorgeous aroma reminiscent of pear, pineapple, and orange peel rises, along with a sweet and fragrant flavor like brown sugar and baked goods.We also recommend rocking it after a meal.

Katsunuma Brewery, Yamanashi Prefecture "Aruga Blanca Dos"

From 1,320 yen (tax included)

The grapes are frozen and concentrated to preserve their natural sweetness and acidity, and the wine is brewed without adding any sugar.It features a natural honey-like sweetness and strong acidity, with a crisp, deep flavor.To accompany dessert,

Miyoshi Winery, Hiroshima Prefecture "Pione Drops"

1100 yen(税込)

A sweet liqueur that tastes like concentrated Pione grapes.It's like plum wine, and can be enjoyed straight in a shot glass, on the rocks, or with soda for a refreshing taste!

Tsubame Shokudo Special Juice "bouquet // bouquet"

¥ 1320(税込)

Tsubame Shokudo's original non-alcoholic pairing is, as the name suggests, a "drinkable bouquet" made with seasonal flowers and plants, a drink that can only be enjoyed here.Chef's recommendation *Please ask staff for details

Kanagawa KINO WINE "Chardonnay juice made from unfermented grapes"

¥ 1210(税込)

"Cabernet Sauvignon juice made from unfermented grapes"

¥ 1210(税込)

Grape juice supervised by the owner, a wine specialist living in Koshigoe City.It has a moderate sweetness and acidity.It is additive-free and recommended for those who cannot drink alcohol.It's also packed with polyphenols!

Hokkaido NIKI Hills Winery "Fruity Weekend"

¥ 1320(税込)

This sweet, additive-free, non-alcoholic wine is made from whole Campbell Early grapes grown in our own vineyards in Niki Town.It has a crisp acidity and fresh fruitiness, and a rich grape flavor.

Okunoda Winery, Yamanashi Prefecture "Jeu de Raisin Merlot"

1430 yen(税込)

This Merlot juice is made from 100% Merlot grapes and is fermented using whole bunches, giving it a wild flavor.A concentrated Merlot flavor never before experienced.

Yachimata Ginger Ale from Chiba Prefecture

935 yen(税込)

We use fresh ginger that is dug up from around summer in Yachimata City, one of the leading ginger producing areas in Japan.Rich Grated Ginger Ale

IYOSHICOLA in Shimo-Ochiai, Tokyo

935 yen(税込)

This cola is made based on an original cola recipe that is over 100 years old.A spicy taste with hints of citrus and herbal medicine.

Organic Coffee HOT/ICED

715 yen(税込)

Organic Rooibos Tea HOT/ICED

715 yen(税込)

UMA Tea HOT/ICED

935 yen(税込)

Tea selected by tea lover Yuuma.We have a variety of ice creams, so please ask! (※ICE creams change weekly)

Suntory "ALL-FREE // All Free"

1100 yen(税込)

For those who unfortunately had to drive home,, zero carbs, calories, and purines!